Sumomaya

Arizona Restaurant Week Is Here

Through September 27 only: a three-course menu of our signature Mexican and Asian fusion, curated exclusively for AZ Restaurant Week at $55 per person. Restaurant Week tables go fast, so lock yours in now.

Made for Sharing

Our chefs recommend three to five plates per person, shared across the table, from tacos and ceviche to sushi rolled to order, with ingredients from Arizona’s best boutique farmers. DJs spin Friday and Saturday nights, and weekend brunch runs Saturday and Sunday from 10 am to 2 pm.

Make a reservation

Bold flavors from Mexico, Asia and South America on chef-driven, tapas-style plates made for sharing. Pick your date and time below and your table is set. Dinner nightly from 5 pm. Brunch Saturday and Sunday, 10 am to 2 pm.

Prefer to call? (480) 397-9520

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